This lockdown has finally given me the opportunity to revive my food photography and blogging love. I have created a recipe section for this website so I can post both my photography and blogging stories in one place.
Yesterday was a highlight as I created a fusion of two of my favourite foods into one delicious combination. Dad is a guinea pig for my experiments these days. He is a big foodie like me and gives me an honest critique. He loves Eggplant Baos from Fatty Bao. One bite and he said, this is even better!
Chicken Ghee Roast Baos
The classic Mangalorean Ghee Roast with flooofy Baos
Equipment
- 1 Steamer
Did you make this recipe?
Please let me know how it turned out for you! Leave a comment below and tag @parinita.s on Instagram and hashtag it #PulimunchiKitchen.